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3-Ingredient Flourless Vegan Fudge Brownies

Make these mouth-watering 3-Ingredient Flourless Vegan Fudge Brownies that use wholesome ingredients - just dates, cacao powder and walnuts!
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Prep Time 15 minutes
Total Time 15 minutes
Course Dessert
Cuisine American
Servings 4 brownies
Calories 181 kcal

Equipment

  • High-speed blender or food processor

Ingredients
  

  • 13 tbsp Medjool dates pitted
  • ⅓ cup (33g) raw walnuts
  • 3 tbsp (18g) cacao powder

Instructions
 

  • Blend together all ingredients until a dough forms. 
  • Pat down into a baking pan lined with parchment paper, making the dough medium-thick to form 4 brownies.
  • Use a pizza cutter or a sharp knife to cut into 4 pieces.
  • Refrigerate to make the brownies chewier, or eat them right away!

Notes