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Hawaiian Acai Bowl Recipe

This Hawaiian Acai Bowl Recipe is a raw vegan recipe packed with nutrition and color. This makes the perfect summer breakfast!
Prep Time 10 minutes
Total Time 10 minutes
Course Breakfast, Snack
Cuisine Brazilian, Hawaiian
Servings 1 serving
Calories 450 kcal

Equipment

  • Blender or Food Processor

Ingredients
  

  • 2 frozen bananas
  • ½ cup cashew milk
  • ½ cup frozen mango
  • 2 tbsp acai powder
  • ½ cup frozen blueberries
  • cocoa nibs, goji berries, shredded coconut, nuts or seeds optional toppings

Instructions
 

  • Blend all ingredients in a food processor until smooth, except the toppings.
  • Pour into a bowl, and top with different toppings. Enjoy!