Bring the half cup of water to a boil. Remove it from the heat and add in the green tea bag. Allow the tea to steep and the mixture to come to room temperature for at least a half hour.
Once the water has cooled down, remove the green tea bag.
Add the water to a glass cup, followed by the dragonfruit purée, the fresh dragonfruit and the lemon juice.
Taste test it and add sweetener as desired. Pure maple syrup or agave nectar will work well.
Cover the cup and shake the dragon fruit mixture well or blend it, to make sure it is thoroughly mixed.
Add 6-7 ice cubes, or as many as desired.
Enjoy the drink cold!
Notes
Storage
Store in a covered cup for up to one day in the refrigerator. Shake the drink once more and add the ice cubes only when ready to serve.