Go Back

Oreo Milkshakes

This Thick Oreo Milkshake Recipe Without Ice Cream is all vegan, using frozen bananas as a base and only four ingredients total!
Print Recipe Pin Recipe
Prep Time 7 minutes
Banana Freezing Time 6 hours
Total Time 6 hours 10 minutes
Course Drinks
Cuisine American
Servings 1 serving
Calories 513 kcal

Equipment

  • High-speed blender or food processor

Ingredients
  

  • ½ cup oat milk cold
  • 4 regular-size Oreos
  • 2 medium frozen bananas peeled and chopped
  • 1 tsp vanilla extract
  • vegan whipped cream optional topping
  • crushed Oreos optional topping

Instructions
 

  • Blend together all ingredients, except the Oreos, in a high speed blender until a thick milkshake consistency is formed.
  • Once a milkshake forms, pulse the 4 Oreos in the blender a few times to break them up into the drink. This adds a bit of cookie crunch.
  • Pour the mixture into a cup. Top with vegan whipped cream and crushed Oreos. Enjoy!

Notes

Did you make this recipe? Tag @peanut_palate on Instagram and hashtag it #peanutpalate!