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Sesame Energy Balls

These no bake, vegan blender Sesame Energy Balls are a delicious treat that's ready in 10 minutes - using just three main ingredients!
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Prep Time 10 minutes
Total Time 10 minutes
Course Snack
Cuisine Middle Eastern
Servings 5 balls

Equipment

  • High-speed blender or food processor

Ingredients
  

  • ⅓ cup Medjool dates pitted
  • ½ cup almond flour
  • 2 tbsp tahini
  • ¼ tsp vanilla extract
  • pinch pink salt
  • additional white sesame seeds for coating

Instructions
 

  • Fill a small bowl with the additional sesame seeds. Each ball will be rolled in these at the end.
  • Now add all ingredients, except the sesame seeds for rolling, into a food processor.
  • Blend until a sticky dough forms. If using a blender, you may have to stop and scrape down the sides occasionally as it isn't as wide as a food processor cup.
  • Remove the dough from the food processor and shape into 5 small balls.
  • Roll each ball in the bowl of sesame seeds, as shown in the video.
  • Enjoy!

Notes