Vegan Apple Pie Cinnamon Spice Oatmeal Recipe
Warm up your mornings with this cozy Vegan Apple Pie Cinnamon Spice Oatmeal - it's like a comforting bowl of apple pie for breakfast!
Equipment
- Stovetop Pot
Ingredients
- 1⅓ cups oat milk
- ⅔ cup rolled oats
- ½ tsp vanilla extract
- ⅛ tsp pink salt
- ½ medium red apple diced
- ¼ tsp ground nutmeg
- 1 tsp ground cinnamon
- ¼ tsp ground ginger
- 1 tbsp pure maple syrup
- raw walnuts optional topping
- black raisins optional topping
Instructions
- In a stovetop pot over high heat, add all the ingredients, except the optional toppings.
- Allow the mixture to come to a boil.
- Once it boils, reduce the heat to medium. Let it cook, stirring every minute.
- After a few minutes, the mixture will have thickened. Once it reaches the desired consistency, remove from the heat.
- Spoon the oatmeal into a bowl. Top with optional raisins, walnuts or an extra drizzle of maple syrup. Enjoy warm!
Notes
-
Storage
- Store in an airtight container in the refrigerator for up to two days. Heat up before serving.